Women’s input and decision-making in agriculture are associated with diet quality in rural Tanzania

Published by:

FARM-D

Online Location

https://www.frontiersin.org/articles/10.3389/fpubh.2023.1215462/full

Publication date

06/12/2023

Language:

English

Type of Publication:

Articles & Journals

Focus Region:

Sub-Saharan Africa

Focus Topic:

Gender / Youth / Social Inclusion

Author

Isabel Madzorera, Lilia Bliznashka, Mia M. Blakstad, Alexandra L. Bellows, Chelsey R. Canavan, Dominic Mosha, Sabri Bromage, Ramadhani A. Noor, Patrick Webb, Shibani Ghosh, Joyce Ludovick Kinabo, Honorati Masanja and Wafaie W. Fawzi

Women’s empowerment is one critical pathway through which agriculture can impact women’s nutrition; however, empirical evidence is still limited. Authors evaluated the associations of women’s participation, input, and decision-making in key agricultural and household activities with women’s diet quality.