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Food Reserves in Developing Countries: Trade Policy Options for Improved Food Security

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Publication date
06/09/2011
Number of Pages
41
Language:
English
Type of Publication:
Studies
Focus Region:
Global
Focus Topic:
Nutrition / Food Systems
Type of Risk Managment Option:
Risk reduction/mitigation
Commodity:
Crops
Author
Christopher L. Gilbert
Organization
International Centre for Trade and Sustainable Development (ICTSD)

Agricultural prices, along with the prices of primary commodities in general, have been both high and volatile over 2006-11. These developments impact the poor and other vulnerable non-farm households who devote a high proportion of their incomes to the purchase of food.  This paper looks at  international and national reserves policies that address food security.