ClieNFarms webinar and workshop – Towards climate neutrality in European farming

As the ClieNFarms project comes to an end, join the final knowledge-exchange session and synergy workshop.

Speakers will back at four years of work – from the field to policy – learning from farmers and agrifood stakeholders across 13 European countries and six agrifood value chains: dairy, beef, sheep, monogastrics, arable crops, and specialised cultures (vine and wine, tomato, olive).

If you are a farmer, an agrifood organisation, a researcher, a policymaker, or part of an EU project or initiative interested in collaborating on the next steps toward climate-neutral, resilient agriculture, this webinar is for you.

Agenda:

• 14:00 – Opening and introduction by Laurène Lebelt, Climate KIC, and Jacques-Eric Bergez, INRAE
• 14:10 – Feedback from the field: Co-creation for change on the farm and beyond (Marion de Vries, WUR; Lin Bautze, FIBL; Deirdre Hennessy, UCC)
• 14:25 – Q&A
• 14:35 – Learnings from ClieNFarms: Knowledge, business models, and policy for climate-neutral farming (Jan Peter Lesschen, WUR; Juerg Zaugg, Netslé; Katja Klumpp, INRAE)
• 14:50 – Q&A
• 15:00 – Working together towards a climate-neutral, resilient agrifood system: What’s next? With projects ZeroW and TITAN (Laurene Lebelt, Climate KIC; Anouck Guillou, SAFE)
• 15:10– Group discussion: Building collaboration in the room
• 15:30 – Close

ClieNFarms is coordinated by the French National Research Institute for Agriculture, Food and Environment (INRAE), alongside a consortium of 33 partners. The project received funding from the European Union’s Horizon 2020 Research and Innovation Programme under grant agreement no. 101036822.