ABSTRACT With its territory of 1,030,700 km2, Mauritania has an Atlantic coast and is bordered by […]
ABSTRACT Guinea has considerable assets to protect its population from food and nutritional insecurity and to […]
This report presents the outcomes of a needs assessment study in 2001 in Himachal Pradesh – […]
Marketing through rural producers’ organisations can be a means to overcome the constraints faced by individual […]
This paper has been produced in the context of DFID-funded research on sustainable agricultural marketing initiatives […]
This paper examines the potential for marketing processed fruits and vegetables in Harare. It is based […]
Sections 1 and 2 of this report describe the geography and economy of Vanuatu, the historical […]
To develop, validate and transfer needs assessment methodologies for post-harvest systems (farmer to consumer) of non-grain […]
The objection of this project was to facilitate development of sweet potato cultivars with improved post-harvest […]
The Smallholder Tea Authority (STA) was formed shortly after independence. By 1990 2,400 ha had been […]
This is one of 280 summaries describing key outputs from the projects run by DFID’s 10-year […]
This series of two-page briefs highlights some of the new technologies and processes available, in order […]
The proceedings of the Second RALF Project Workshop held in Kabul, Afghanistan, 20 November 2005. Thirteen […]
This report on crop post-harvest research programme in Zimbabwe focuses on the institutional environment, farming systems, […]
In 1994 the National Agricultural Research Strategy Plan for Ghana identified yam as a priority crop […]
This is a study report on a project that aimed to assess, adapt and put in […]
This paper reports the findings of project RALF01-09 on ‘Marketing of Livestock and Livestock products: Market […]
This paper draws together information from three separate projects on the production of Dacryodes edulis (G.Don) […]
Movement of live poultry via trade is a known risk factor for the introduction, spread and […]
This project concerns the organisation and performance of vegetable marketing in Ghana, Tanzania and Zimbabwe, representing […]
A cross?cutting theme in the DFID-funded Research into Use (RIU) programme is the exploration of the […]
This presentation introduces the project, as outlined in its Project Proposal Document. The presentation was created […]
The purpose of the project was to develop and effectively promote strategies that improve food security […]
The aim of this paper is to assess the importance of market information and the scope […]
The headings for this presentation, which has a number of colour photographs, are as follows: Background […]
This book explores the nature of innovation processes associated with a socio-economic change in rural areas […]
The objective of this research was to assist in the development of a post-harvest strategy for […]
This project addressed the improvement of maize quality and quantity in order to improve market access […]
This study presents a characterisation of fufu marketing systems in Southwest Nigeria. It forms part of […]
This is one of a series of 10 working papers produced as the first stage of […]
Farmers may grow crops for local consumption despite more profitable export options. DrumNet, a Kenyan NGO […]
Farmers’ collective marketing has successfully been implemented in Western Kenya, but the potential has remained unexploited […]
Smallholder farmers are always trapped in the “good season” poor market dilemma. This discourages production of […]
This is a database of farmer organization (FO) support and training materials relevant to Malawi. The […]
A Steering Committee chaired by the representative from the feed industry (Janaki Feeds) was formulated to […]
This editorial describes this issue of the journal. It contains papers which are each a synthesis […]
Dacryodes edulis is one of the important local fruit tree species of West and Central Africa. […]
The overall objective of the project was to improve the system by which yams are marketed […]
In the West and Central African region, there are 60 million poor people. Cameroon’s Poverty Reduction […]
Case study prepared for FAO, Rome, using data from CPHP-funded research.
The project aims to develop an understanding of how the post-harvest fisheries sector can be better […]
A great deal of effort on behalf of governments and the international community goes into helping […]
A review of a book of 50 pages, which is extremely useful in clarifying certain concepts […]