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groundnuts

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Variation in transpiration efficiency and its related traits in a groundnut (Arachis hypogaea L.) mapping population

Transpiration efficiency (TE) has been recognized as an important source of yield variation under drought stress […]
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The market potential of Bambara groundnut

This document presents the outcome of the study that assesses the production and commercial potential of […]
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Stress-inducible expression of At DREB1A in transgenic peanut (Arachis hypogaea L.) increases transpiration efficiency under water-limiting conditions.

Water deficit is the major abiotic constraint affecting crop productivity in peanut (Arachis hypogaea L.). Water […]
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Showcase 18: Oiling the wheels of groundnut production.

This series of two-page brief highlights some of the new technologies and processes available, in order […]
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Safer and better groundnut production for southern India. Final Technical Report.

The purpose of this project was to benefit the poor by the application of new knowledge […]
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Project Completion Summary Sheet. Groundnut rosette disease management.

The purpose of this project was to improve the livelihoods of smallholder farmers in four districts […]
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Poor farmers in Uganda boost their income with new groundnut varieties – Validated RNRRS Output

Farmers throughout Uganda are using new disease-resistant groundnut varieties—validated in on-farm trials—to overcome a rosette disease, […]
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Participatory Varietal Selection to Multiple Actor Orientation??? Case study of groundnut in Anantapur, Andhra Pradesh.

As part of a 3-year project focusing on improving the livelihoods of poor livestock keepers by […]
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Oiling the wheels of groundnut production. Validated RNRRS Output.

This is one of 280 summaries describing key outputs from the projects run by DFID’s 10-year […]
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New groundnut production techniques promote health and wealth – Validated RNRRS Output

This is one of 280 summaries describing key outputs from the projects run by DFID’s 10-year […]
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Marketing of Bambara in Ghana – FRI/NRI Project Report
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Marketing and processing of bambara groundnuts (West Africa). Final Technical Report.

The purpose of the project was to develop and effectively promote strategies that improve food security […]
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Identification of candidate genome regions controlling disease resistance in Arachis

Background: Worldwide, diseases are important reducers of peanut (Arachis hypogaea) yield. Sources of resistance against many […]
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Groundnut rosette disease management. Final Technical Report.

This project has helped to lay the foundations for further crop improvement by developing hybrid groundnut […]
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Groundnut Manual for Uganda: Recommended groundnut production practices for smallholder farmers in Uganda

Groundnut is the second most widely grown crop in Uganda and there has been substantial increase […]
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Improving small Holder Marketing of Potatoes and Groundnuts in Eastern Uganda

Farmers’ collective marketing has successfully been implemented in Western Kenya, but the potential has remained unexploited […]
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Groundnut Rosette Disease Epidemiology

The project’s purpose was to improve the productivity of smallholder, groundnut production in sub-Saharan Africa through […]
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Farmer-led multiplication of rosette resistant groundnut varieties for Eastern Uganda

Groundnut is a key crop in Eastern Uganda, grown for food and income. However, production has […]
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Disease management factors influencing yield and quality of sorghum and groundnut crop residues.

Crop residues from groundnut and sorghum constitute important fodder resources for dairy production and fodder trading […]
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Comparative analysis of peanut NBS-LRR gene clusters suggests evolutionary innovation among duplicated domains and erosion of gene microsynteny

Plant genomes contain numerous disease resistance genes (R genes) that play roles in defense against pathogens. […]
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Breeding better groundnut for Sub-Saharan Africa – Validated RNRRS Output

This is one of 280 summaries describing key outputs from the projects run by DFID’s 10-year […]
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Assessment of transpiration efficiency in peanut (Arachis hypogaea L.) under drought using a lysimetric system

Transpiration efficiency (TE) is an important trait for drought tolerance in peanut (Arachis hypogaea L.). The […]
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A Multi stakeholder approach to seed systems of food-feed crops for smallholder farmers in the tropics

Improved dual-purpose food-feed crops have potential to raise income and improve the lives of smallholder farmers […]