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Addressing the impacts of COVID-19 in food crises | April–December 2020

The document presents FAO’s component of the COVID-19 Global Humanitarian Appeal, focusing on maintaining operations in […]

COVID-19: Potential impact on the world’s poorest people. A WFP analysis of the economic and food security implications of the pandemic

Today, more than 821 million people regularly go to bed hungry, of whom 100-plus million suffer […]

Trade Policies for Africa to Tackle Covid-19

Covid-19 is a global problem to which some of the usual global solutions, like trade, can […]

COVID-19: Channels of transmission to food and agriculture

FAO is analysing and providing updates on the emerging COVID-19 pandemic’s effects on agricultural markets—effects that […]

Risk Modeling for Appraising Named Peril Index Insurance Products: A Guide for Practitioners

ABSTRACT Index insurance is commonly perceived to be complicated and difficult to evaluate. This is one […]

Global assessment of ecological risks associated with farmed fish escapes

ABSTRACT Aquaculture is the world’s fastest growing food-producing sector and currently the main source of fish […]

A review of types of risks in agriculture: What we know and what we need to know

ABSTRACT This study examines the scope and depth of research on the five major types of […]

We Connect Farmers

WECONNECTFARMERS is a digital agriculture platform launched at the Farmers Forum hosted by the International Fund […]

Agricultural lands key to mitigation and adaptation

ABSTRACT In their Review “Measuring the success of climate change adaptation and mitigation in terrestrial ecosystems” […]

Integrating Gender Considerations into Different Models of Climate Risk Insurance (CRI)

SUMMARY Gender-responsive Climate Risk Insurance (CRI) schemes can provide risk protection that addresses differences in women […]

The Fisheries and Aquaculture Advantage: Fostering food security and nutrition, increasing

SUMMARY This report presents selected achievements and lessons from the growing portfolio of fisheries and aquaculture […]

Agro-ecological options for fall armyworm (Spodoptera frugiperda JE Smith) management: Providing low-cost, smallholder friendly solutions to an invasive pest

SUMMARY Fall armyworm (FAW), a voracious agricultural pest native to North and South America, was first […]

Gender in agricultural risk management

ABSTRACT PARM strongly recognizes the impact of gender-based constraints and restrictions on smallholder farmers’ ability to […]

Case study on the mango value chain in the Republic of Trinidad and Tobago – Food loss analysis: causes and solutions

ABSTRACT This report is produced in the framework of a FAO project “Reduction of post-harvest losses […]

Contract farming and public–private partnerships in aquaculture. Lessons learned from East African countries

ABSTRACT Securing decent work for young people in Africa is critical given the large numbers of […]

Applying a Gender Lens to Climate Risk Finance and Insurance

SUMMARY International climate change experts and frameworks recognize that women and men face different climate change […]

Farm household characterization to inform climate smart agricultural interventions

July 2017 | The final webinar in the FARMD + CGIAR Research Program on Climate Change, […]

Malawi Economic Monitor – Absorbing shocks, building resilience

Malawi is now set to suffer a second year of poor harvests due to the effects […]

Malawi Economic Monitor: Absorbing Shocks, Building Resilience

  Droughts and floods during the past two seasons have slowed Malawi’s economic growth and made […]

Uganda Agricultural Risk Assessment Study Workshop Report

This report presents the workshop agenda, a summary of the discussions and outcomes. By the end of […]