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Here you find all kinds of publications on a range of ARM-related topics. Feel free to document yours: click on “UPLOAD YOUR PUBLICATION” and be part of this vast repository.

Highlights

The Farmer’s Perspective: Climate Risk and Risk Management in Sri Lanka’s Agriculture Sector

STEP BY STEP GUIDANCE: Gender-lens investing in climate and disaster risk financing and insurance (CDRFI) solutions

The Differential Risk Transfer: a new approach for reducing vulnerability to climate-related hazards
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Controle Biológico de Pragas da Agricultura

APRESENTAÇÃO É com satisfação que apresentamos esta obra, que tem por objetivo levar aos leitores o […]

Increasing the adoption of conservation agriculture: A framed field experiment in Northern Ghana

ABSTRACT Conservation agriculture techniques can increase agricultural production while decreasing CO2 emissions, yet adoption in the […]

Climate Change Risks for Agriculture, Health, and Nutrition

SUMMARY The stability of global, national, and local food systems is at risk under climate change. […]

Scaling up index insurance for smallholder farmers: Recent evidence and insights

ABSTRACT This report explores evidence and insights from five case studies that have made significant recent […]

Climate risk management and rural poverty reduction

ABSTRACT Climate variability is a major source of risk to smallholder farmers and pastoralists, particularly in […]

The Role of Smallholder Farms in Food and Nutrition Security

INTRODUCTION This open access book discusses the current role of smallholders in connection with food security […]

COVID-19 Pandemic in Africa: Impacts on Agriculture and Emerging Policy Responses for Adaptation and Resilience Building

Abstract The COVID-19 pandemic is expected to have serious health and economic ramifications in Africa. This […]

2020 Global Nutrition Report

SUMMARY The Global Nutrition Report calls on governments, businesses and civil society to step up efforts […]

Blockchain application in seafood value chains

ABSTRACT Innovation through information and communication technologies is a key enabler in transforming food systems and […]

Final evaluation of “Pursuing pastoralist resilience through improved animal health service delivery in pastoralist areas of Ethiopia”

ABSTRACT Small ruminants are the main source of livelihood for the rural agropastoralists and are important […]

R4 Rural Resilience Initiative Annual Report 2019

ABSTRACT In 2019, the R4 Rural Resilience Initiative (R4) reached over 93,000 farmers (60 percent women) […]

What National Farm Policy Trends Could Mean for Efforts to Update WTO Rules on Domestic Support

DESCRIPTION Global trade rules on the support governments can provide to their farm sectors need urgent reform […]

Global agricultural economic water scarcity

ABSTRACT Water scarcity raises major concerns on the sustainable future of humanity and the conservation of […]

Documentation for the COVID-19 food trade policy tracker: Tracking government responses affecting global food markets during the COVID-19 crisis

ABSTRACT In response to the COVID-19 crisis, some governments have implemented export restrictions and other trade […]

Mortality of dairy cows in Georgia: From guesswork to data through farmer surveys

ABSTRACT Understanding how often dairy cows die and from what causes are key pieces of information […]

Information and Communication Technologies to Provide Agricultural Advice to Smallholder Farmers: Experimental Evidence from Uganda

ABSTRACT Agricultural advisory services generally rely on interpersonal knowledge transfers by agricultural extension agents who visit […]

COVID-19 and the Risk to Food Supply Chains: How to Respond?

ABSTRACT As the COVID-19 pandemic turns into a global crisis, countries are taking measures to contain […]

Climate Smart Disaster Risk Reduction Interventions in Agricultural Sector – Flood Hazard, Practitioner’s Guidebook 2019

EXECUTIVE SUMMARY Climate Change is inevitable and the agriculture and water sectors are the most vulnerable. […]

Global Report on Food Crises 2020

DESCRIPTION The 2020 edition of The Global Report on Food Crises describes the scale of acute […]

Creating Sustainable Value Chains for Transforming Food Systems

The COVID-19 pandemic is disrupting food value chains across South Asia. It is now recognized that […]