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Machine learning for high-throughput field phenotyping and image processing provides insight into the association of above and below-ground traits in cassava (Manihot esculenta Crantz)

ABSTRACT Background: Rapid non-destructive measurements to predict cassava root yield over the full growing season through […]

Global-scale drought risk assessment for agricultural systems

ABSTRACT Droughts continue to affect ecosystems, communities and entire economies. Agriculture bears much of the impact, […]

Climate risk, vulnerability and resilience: Supporting livelihood of smallholders in semiarid India

ABSTRACT Using panel data from 256 smallholder households from 2006 to 2014 in three semiarid regions […]

Land degradation along a climatic gradient in Mali: Farmers’ perceptions of causes and impacts

ABSTRACT Land degradation (LD) in Mali is prevalent and leads to an enduring environmental and humanitarian […]

Adaptation opportunities for smallholder dairy farmers facing resource scarcity: Integrated livestock, water and land management

ABSTRACT Dairy intensification is a widely used means of achieving food security, improving farmer incomes and […]

Risk Management of Dairy Product Losses as a Tool to Improve the Environment and Food Rescue

ABSTRACT “Food loss”, defined as food produced for human consumption, which for various reasons leaves the […]

Local‐scale tree and shrub diversity improves pollination services to shea trees in tropical West African parklands

ABSTRACT Shea Vitellaria paradoxa trees bear fruit and seeds of considerable economic, nutritional and cultural value in the […]

Major climate risks and adaptation strategies of smallholder farmers in coastal Bangladesh

ABSTRACT Rural households in South Asia’s coastal deltas face numerous livelihood challenges, including risks posed by […]

GM Maize in Ethiopia: An Ex Ante Economic Assessment of TELA, a Drought Tolerant and Insect Resistant Maize

SUMMARY Ethiopian economy has grown at an average rate that surpasses that of almost any other […]

Bamboo-based agroforestry system (Dendrocalamus strictus + sesame–chickpea) for enhancing productivity in semi-arid tropics of central India

SUMMARY Bundelkhand region of central India is characterized by erratic rainfall with high frequency of drought. […]

Controle Biológico de Pragas da Agricultura

APRESENTAÇÃO É com satisfação que apresentamos esta obra, que tem por objetivo levar aos leitores o […]

Increasing the adoption of conservation agriculture: A framed field experiment in Northern Ghana

ABSTRACT Conservation agriculture techniques can increase agricultural production while decreasing CO2 emissions, yet adoption in the […]

Climate Change Risks for Agriculture, Health, and Nutrition

SUMMARY The stability of global, national, and local food systems is at risk under climate change. […]

Scaling up index insurance for smallholder farmers: Recent evidence and insights

ABSTRACT This report explores evidence and insights from five case studies that have made significant recent […]

Climate risk management and rural poverty reduction

ABSTRACT Climate variability is a major source of risk to smallholder farmers and pastoralists, particularly in […]

The Role of Smallholder Farms in Food and Nutrition Security

INTRODUCTION This open access book discusses the current role of smallholders in connection with food security […]

COVID-19 Pandemic in Africa: Impacts on Agriculture and Emerging Policy Responses for Adaptation and Resilience Building

Abstract The COVID-19 pandemic is expected to have serious health and economic ramifications in Africa. This […]

2020 Global Nutrition Report

SUMMARY The Global Nutrition Report calls on governments, businesses and civil society to step up efforts […]

Blockchain application in seafood value chains

ABSTRACT Innovation through information and communication technologies is a key enabler in transforming food systems and […]

Final evaluation of “Pursuing pastoralist resilience through improved animal health service delivery in pastoralist areas of Ethiopia”

ABSTRACT Small ruminants are the main source of livelihood for the rural agropastoralists and are important […]