/ Working Papers & Briefs

Can the smallholder model deliver poverty reduction and food security for a rapidly growing population in Africa?

Abstract

Despite the achievements of smallholders in Asia during the green revolution, there is scepticism that Africa’s smallholders, who dominate the farm area in most countries, can imitate this model and deliver agricultural growth. This paper assesses whether such pessimism is justified.

Given the high transactions costs of hiring labour of farms, diseconomies of scale can be expected when labour is relatively cheap and abundant compared to other factors of production: which may explain the survey evidence that small farms often produce more per hectare than larger farms. In conditions of low development with relatively cheap labour, small units may have advantages over larger ones.

Published 
Author(s)
Wiggins, S.
Langues(s)
English
Focus topic
  • Nutrition / Food Systems
Focus region
Sub-Saharan Africa
responsible-investment-agriculture-screening
Books

Due diligence tools which help assess the alignment of proposed investment projects...

Jan 2025
Annotation 2025-02-28 121031
Studies

Improving and maintaining agricultural productivity, which is pivotal to deliver private and...

Feb 2025
Annotation 2025-02-28 113017
Books

The objective of this Handbook is to summarize global coverage of recent...

Dec 2024
Annotation 2025-02-27 111028
Studies

Agri-food systems are transforming quickly in Africa. An important issue in the...

Jan 2025